Vegetable Dehydration Machine uses a method of preserving food that removes the water content to lengthen its shelf life. It is also one of the oldest and most widely used ways of food preservation, predating many current methods like as canning and freezing. This is widely appreciated by people, in the market. Vegetable Dehydration Machine is a method of preserving numerous types of food for indeterminate lengths of time by removing moisture and thereby limiting the growth of microbes. This is very economical to use.